Eleones Manolaki Extra Virgin Olive Oil is produced from Koroneiki and Tsounati olive varieties in our two-phase olive mill, on the same day the olives are harvested. It’s a journey through the scents of Crete – citrus fruits, fresh almond, artichoke, tomato, grass, and wild herbs – with a perfect balance of bitterness and spiciness.
Awarded by prestigious institutions such as DLG and Great Taste, Eleones Manolaki is more than just olive oil – it's a flavor companion that deserves a permanent spot on every kitchen shelf.
